https://nova.newcastle.edu.au/vital/access/ /manager/Index en-au 5 Improvement of the omega 3 index of healthy subjects does not alter the effects of dietary saturated fats or n-6PUFA on LDL profiles https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:32707 Thu 12 Jul 2018 11:51:23 AEST ]]> Saturated fat consumption may not be the main cause of increased blood lipid levels https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:21344 Sat 24 Mar 2018 07:51:24 AEDT ]]> Effects of dietary saturated and n-6 polyunsaturated fatty acids on the incorporation of long-chain n-3 polyunsaturated fatty acids into blood lipids https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:24376 Sat 24 Mar 2018 07:16:18 AEDT ]]> Kinetics of omega-3 polyunsaturated fatty acids when co-administered with saturated or omega-6 fats https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:22886 Sat 24 Mar 2018 07:15:19 AEDT ]]> Medium-chain fatty acids lower postprandial lipemia: A randomized crossover trial https://nova.newcastle.edu.au/vital/access/ /manager/Repository/uon:40753 Mon 18 Jul 2022 13:40:24 AEST ]]>